Experience Moroccan culture through its food! A cooking class in Marrakech is not just about learning recipes, it’s about connecting with the traditions of Moroccan hospitality. From the vibrant colors of the spice markets to the sizzling sound of a tagine cooking over low heat, every step is an immersion in flavor and culture. Whether you’re traveling solo, as a couple, or with family, this activity is a delicious way to experience Morocco.
Discover the secrets of Moroccan cuisine in a hands-on cooking class in Marrakech. Visit a local market, learn about spices, and prepare traditional dishes such as tagine, couscous, and Moroccan salads under the guidance of a professional chef. End the experience by enjoying the meal you created, accompanied by mint tea.
09:30: Meet your guide/chef in Marrakech 10:00: Visit local market (souks or a neighborhood market) 11:00: Spice workshop & introduction to Moroccan culinary traditions 11:30: Cooking class: prepare a full menu (starter, main, dessert) 13:30: Enjoy your meal with mint tea 14:30: End of experience
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